A contemporary vision of Valtellina: a cuisine that reinterprets it, a refined wine cellar and attention to detail.
In the historic centre of Tirano, we have created a home with a contemporary soul, welcoming and open, with terraces overlooking the square and more intimate corners. Our cuisine celebrates Valtellina through selected ingredients, in an atmosphere of informal elegance, to make you feel at ease at all times.

The restaurant welcomes you to an authentic journey through the flavours of Valtellina.
Opening hours
11 a.m. - 2:30 p.m. | 6 p.m. - 10:30 p.m.
Dishes
A creative tribute to Valtellina: our cuisine enhances high-quality ingredients, reinterpreting tradition in a modern key. The menu is an expression of our philosophy: respect for Valtellina and a desire to reinterpret it by highlighting the quality of the ingredients.
Alongside pizzoccheri and sciatt, we present creations that are the result of the inspiration and creativity of our Chef Claudio Pedrotti, who, after a long experience abroad, decided to return to his homeland. Special attention is also given to those who follow a vegetarian or gluten-free diet with dedicated options.
Wines
Our wine cellar: carefully selected labels that reflect our passion for wine and for Valtellina. The wine list is the result of careful and passionate research.
We have collected labels that best represent the Valtellina area and other Italian and international excellences. Our waiting staff is available to recommend the most harmonious pairing and accompany you on a journey that complements and enhances the dishes of our cuisine.
The bar
Our bar area: from aperitifs to after-dinner drinks. Before dinner or to round off the evening, take a seat at our bar. In good weather, soak up the atmosphere on our outdoor terrace, the ideal setting for your most enjoyable moments.
Relax with a delicious aperitif, enjoying appetisers prepared by our kitchen, accompanied by a spritz, a glass of fresh sparkling wine, a glass of wine or a non-alcoholic aperitif. The terrace is also the ideal place to end the evening, sipping a spirit, liqueur or a relaxing herbal tea.
Breakfast
A good day starts in the morning: local, organic, gluten-free products and much more. In the morning, the restaurant comes alive with the aroma of coffee and freshly baked pastries.
A buffet of artisanal products, yoghurt and fresh fruit accompanies a selection of local cold cuts and cheeses. There is also a wide choice of gluten-free, organic and vegan products. It's our way of saying good morning and preparing you for a new day with taste and energy, in a peaceful and pleasant atmosphere.
Photogallery
A glimpse of the restaurant: our dining rooms, details and culinary creations seen up close.